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Approved food premises

Licence summary

If you operate food premises you may need to be approved by your local authority.

Examples of types of premises that are required to be approved local authorities are stand alone (ie not attached to a slaughter house, cutting plant or game handling establishment):

  • meat processing plants
  • meat preparation plants
  • minced meat processing operations and mechanically separated meat processing plants
    cold stores

You should contact us to see if you require approval.

Regulation

Regulation relating to this licence

Applications

Contact details

For any information relating to this licence or associated applications please contact

Food and Occupational Safety and Health Division
Environmental Health
PO Box 2176, Riverside House
Milverton Hill
Royal Leamington Spa
CV32 5QF

Tel: 01926 456 713
Fax: 01926 456 746 or
Email: foodsafety@warwickdc.gov.uk



In partnership with EUGO

Page Last Updated: 06 Apr 2010